David Stein's Bubble Thing RecipeEdit
A world-class stir-and-go giant bubble recipe. Blows 40-footers in good weather.
Measure into a clean bucket and stir:
16 cups hot water
1 cup Joy, Dawn, or Fairy dish soap
2 tablespoons Big Bubble Mix
Check your weather at weather.com. Choose the highest humidity and lowest windspeed you can. A cool, foggy, calm day is ideal.
I believe that many people, especially beginners, will benefit by using this extremely simple recipe. I designed the Big Bubble Mix with beginners in mind, and offer it for sale at bubblething.com.
---David Stein, inventor of the giant bubble sport, 1984